#Soybeans
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10/28(三)
Amid food security drive, China looks to salt-affected wast…
As China enters autumn, a dark, furry-clawed crustacean – no larger than a human palm – becomes one of the most sought-after delicacies in the country. Chinese hairy crabs, a national obsession traditionally raised in the freshwater lakes of the Yangtze River Delta, are now being farmed on a stretch of salt-affected alkaline wasteland in the northwest province of Shaanxi. The area along Yellow River floodplains is unsuitable for conventional crops, but farmers have transformed over 600 hectares...
#China food security#China#Renmin University of China#Food and agriculture#China economy#Extreme weather
