南華早報Vietnam’s CoCo Dining turns the humble into haute cuisine
作者 Hei Kiu Au
文章摘要
南華早報 · 文章頁摘要‘Top Chef Vietnam’ winner Vo Thanh Vuong spent years trying to cook like someone else. Now, his kitchen is a reflection of the sea he grew up on – and the story behind his Michelin star.
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