南華早報

Reflections | How betel nut chewing in China became a habit for millions, including emperors

作者 Wee Kek Koon全文約 4,006 字

文章摘要

南華早報 · 文章頁摘要

After arriving in China 2,000 years ago, the addictive, carcinogenic nuts became popular as stimulants, royal tributes and digestion aids.

Reflections | How betel nut chewing in China became a habit for millions, including emperors(新聞配圖)
配圖來源:南華早報

The history of the betel nut, also known as the areca nut, stretches further back than previously thought. New research suggests that people on the In...