How Hong Kong’s humble Red A stool became a design-world darling
署名 Salomé Grouard全文約 9,644 字
文章摘要
南華早報 · 文章頁摘要Created as a humble seat for cramped, post-war city life, the plastic stool has long been a fixture across Hong Kong: at no-frills food stalls, wet markets and in homes. Decades on, it has been given a second chance as an artistic vessel for memory and belonging.

Whether you are eating at the Queen Street Cooked Food Market in Sheung Wan, weaving through a back alley in Tsim Sha Tsui to avoid the crowds on Nath...